Toyon Bush, Heteromeles arbutifolia, Santa Monica Mtns, Photo by Kathy Vilim |
Ever wonder how Hollywood got its name?
The Toyon
bush, Heteromeles arbutifolia, is a drought tolerant perennial
shrub native to chaparral regions of California (such as the Santa Monica
Mountains). Toyon has long been beloved by
Californians, especially during the month of December when it produces glossy
red berries in profuse clusters.
The shrub resembles
another winter evergreen found back East, European Holly, Ilex aquifolium, which is frequently
used in Yuletide decorations for its red berries.
It has been said that the Hollywood Hills were once covered in Toyon bushes. Even before
Hollywood’s development back in the 1920's, women would collect Toyon holly branches
and pick the berries to decorate for Christmas.
After so much berry picking, the State of California
passed a law against “collecting plants on public land or land not owned by the
person picking the plant without the landowner’s written permission” lest the
plants get picked out.
Some say
this is how Hollywood got its name. Others
say this is not true, that the story is just a romantic notion, and that the
name Hollywood was simply chosen by a woman friend of the developers who named it after an Ohio town. Originally, the development was called Hollywood Land.
Romantic notion or not, the Hollywood hills could still be covered in Toyon bushes with their red berries in winter, and their red berries can still be used in decorating, especially pretty contrasting with green pine needles in wreaths.
The name "Toyon" is in fact the Native American name for the bush, given by the Ohlone people, and is still the name used today. The native people, including the Chumash and Tongva, used the wild, edible berries (tomes) for food, despite their containing glycosides, which would be largely removed by cooking. The berries would be made into jelly, or they would be dried and stored for later use in porridge or pancakes. Toyon leaves were used as a tea for upset stomachs.
The name "Toyon" is in fact the Native American name for the bush, given by the Ohlone people, and is still the name used today. The native people, including the Chumash and Tongva, used the wild, edible berries (tomes) for food, despite their containing glycosides, which would be largely removed by cooking. The berries would be made into jelly, or they would be dried and stored for later use in porridge or pancakes. Toyon leaves were used as a tea for upset stomachs.
On April 17, 2012 Los Angeles chose the Toyon bush as the City’s official native plant. The Toyon earned this distinctive status by having such a long and colorful history in Hollywood going back to the City’s founding.
Toyon (Heteromeles arbutifolia) is a
native plant that is drought tolerant once established. It will accept some garden
water if drainage is good, tolerates adobe soil, but also lives in beach sand. Toyon
likes full sun, but tolerates full shade and is fire-resistant if irrigated in
summer. It grows easily to 8ft, but can be pruned as desired or to 15ft when
left in the wild.
These native plants have wildlife value: The fruit provides food for our local birds, including mockingbirds, robins, and cedar waxwings. Bears and coyotes eat the berries and spread them, and in the spring Toyon’s white flowers are beloved by bees and butterflies.
So, if you
are looking to add new native bushes to your yard, Toyon is a wonderful choice
for humans and wildlife alike. And a great Holiday Gift to the birds!
No comments:
Post a Comment